The kitchen, or the stove as it is traditionally called, is a world that we never finish discovering. There are so many recipes for the same dish, it is the personal touch of each cook to improve or reinvent a dish that makes it unique.  

Through time and my friends, I have been collecting recipes from grandmothers, regions and traditions that I will share. It is very enriching to see how different dishes are made with the same ingredients. Depending on the  region or country,  it is cooked differently. We will try to discover this world to the delight of our palate.